Don’t let the fiery garnish fool you. This drink is super chill. Enjoy your Piña Cortada Tequila cocktail and leave a review if you loved it.
3 pieces of pineapple
2 pieces of red bell pepper
1/2 oz lime
Put all the ingredients (including the pineapple and bell pepper) into a shaker. Shake until cool and mixed. Serve double strain in a rocks glass with ice. Place an artfully sliced piece of red bell pepper in the edge of the glass as a garnish.